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E-Z-Cut Bone-In / Tobin's First Prize Skinless and Shankless Dry Cured Hams are slowly smoked for 16 hours to bring out the delicious old-fashioned country flavor. Add your own special glaze for a spectacular finishing touch.

Bone-In hams are also specially trimmed, and are smoked twice as long as most hams. Consistently tender and flavorful. Guaranteed!

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Click here to go back to our Holiday Ham Section.

All Bone-In Hams are: $119.00

Average Weight: 13 lbs.


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